Two Good's delicious Eggplant Kasundi is vegan, gluten free and made with love by the incredible women of their Work Work program, under the guidance and support of our chefs. Vegan and gluten free.
Ingredients: Eggplant, Ginger, Onion, Garlic, Chilli, Vegetable Oil, Mustard Seeds, Cumin, Fenugreek, Turmeric, Vinegar, Sugar, Salt.
Shelf stable for 6 months. Once opened, refrigerate and eat within 4 weeks.
Change the course of a life. Two Good Co believe in people, until they believe in themselves again. Everything at Two Good Co is designed to rebuild self-worth and independence; to support, empower and employ women with lived experience of domestic violence and homelessness. Two Good Co is a business for good. They create beautiful, high-quality food and products.
With every purchase you make with them, you're helping to change the course of someone's life; you're walking alongside vulnerable women as they find their way home again.
The ethical gifts by the Australian Social Enterprises here tackle some big issues. Your purchase helps them work with charities who are experts in the field and they make a difference in the space of empowering and rescuing women, improving human health, reusing items that would have otherwise gone into landfill, providing work and helping people break out of the cycle of poverty.