Two Good Cook Book Two are recipes for resilience and stories of courage. A collection of moments that celebrate that one good meal that has the potential to #changethecourse of someone’s life for good.
Take a page from Two Good Cook Book Two and harness the nourishing, healing power of food, whilst supporting women at risk of homelessness as they rebuild their self worth and independence.
240 pages, 100+ recipes, 4 chapters (Warm Days, Cool Days, Inbetweens, Sweet Things). Photography by Petrina Tinslay, styling by David Morgan, artworks by Emily Imeson.
Danielle Alvarez, Palisa Anderson, Maggie Beer, Martin Benn, Joel Bennetts, Julia Busuttil Nishimura, O Tama Carey, Jill Dupleix, Lauren Eldridge. Colin Fassnidge. Lorraine Godsmark, Skye Gyngell, Hoda Hannaway, Dan Hong, Dan Hunter, Nadine Ingram, Belinda Jeffery, Kylie Kwong, Monday Morning Cooking Club, Mike McEnearney, Hetty McKinnon, Matt Moran, Josh Niland, Neil Perry, Michael Rantissi, Darren Robertson, Magdalena Roze, Somer Sivrioglu, Jane Strode, Claire Van Vuuren, Clayton Wells, Sarah Wilson, Matt Wilkinson, Jock Zonfrillo & the Two Good kitchen
Two Good Co believe in people, until they believe in themselves again. Everything at Two Good Co is designed to rebuild self-worth and independence; to support, empower and employ women with lived experience of domestic violence and homelessness. Two Good Co is a business for good. They create beautiful, high-quality food and products.
With every purchase you make with them, you're helping to change the course of someone's life; you're walking alongside vulnerable women as they find their way home again.
The ethical gifts by the Australian Social Enterprises here tackle some big issues. Your purchase helps them work with charities who are experts in the field and they make a difference in the space of empowering and rescuing women, improving human health, reusing items that would have otherwise gone into landfill, providing work and helping people break out of the cycle of poverty.